Small Leaf Acacia Utensil Set
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No plastic nothing to melt into hot food
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Naturally hygienic beats plastic in lab tests
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Safe on non-stick won't scratch your pans
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Solid small-leaf acacia plant oil and beeswax finish
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Lifetime warranty free replacement
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Acacia Utensil Set
Made by hand in small batches, so each batch is limited.
What people say after a few weeks
Your spatula touches every meal you cook.
Nylon and plastic spatulas soften in a hot pan and release plastic into your food.
Take plastic out of the tools that touch every meal.
Studies show a link, not yet proof of harm.
Your old utensils vs. solid acacia
Sources: nylon utensils (BfR), silicone, bamboo in plastic (EU).
Why small-leaf acacia beats other woods
Not all acacia is the same. We use small-leaf acacia (Acacia auriculiformis), a species native to the harsh north of Australia. It adapted to these conditions, which made its wood dense, hard and strong:
How a block of acacia becomes your spoon.
Every piece starts as one solid block of small-leaf acacia and is shaped by hand in a small workshop. This is what happens before it reaches your kitchen.
Got questions? Here are the answers.
Jennifer's story reflects her own experience. Wooden utensils need hand washing and the occasional oiling. Sources are linked where we cite them.
